Spring Tasting Workshop
March 13th | 6 PM | $20
Fresh spring flavors + clean ingredients with a little lucky green magic.
✨ Menu highlights:
  • Cucumber Basil Limeade
  • Lemon Basil Potato Salad
  • Rainbow Veggie Salad (2 vinaigrettes)
  • Key Lime Krinkle Cookies
Learn how to cook & bake with essential oils—simple, safe, and delicious.
💚 Wear green to match the theme!
👉 Save Your Seat for $20 via venmo or message me for alternative payment when you register




Register