Summer Kombucha Tasting is one of our most requested workshops and this time we’re changing up our second ferments with fresh new flavor ideas! If you’ve attended before and want a refresher, this is the perfect chance to come experiment, taste, and learn something new. Spots tend to go quickly, so grab yours early!
Join us for a fun hands-on kombucha tasting party + brewing workshop where you'll learn how to make kombucha, a probiotic-rich beverage, right at home.
In this workshop you'll learn:
• What a SCOBY is
• Tea selection
• First and second ferment
• Bottling techniques
• Flavoring kombucha with fruit, herbs, and essential oils
• What a SCOBY is
• Tea selection
• First and second ferment
• Bottling techniques
• Flavoring kombucha with fruit, herbs, and essential oils
Tickets Include:
• On-farm experience at True Cut Ranch
• Recipe card
• Instruction from Jennifer & Melissa
• Flight of kombucha tastings
• Light hors d'oeuvres
• On-farm experience at True Cut Ranch
• Recipe card
• Instruction from Jennifer & Melissa
• Flight of kombucha tastings
• Light hors d'oeuvres
📍 Location: True Cut Ranch
5221 Bolick Road · Claremont, NC
5221 Bolick Road · Claremont, NC
🎟 Ticket Options:
• Workshop with SCOBY, jar, and starter tea — $30
• Refresher Workshop (without SCOBY/jar/starter tea) — $15
Perfect for those who already have a SCOBY at home or have attended before.
• Workshop with SCOBY, jar, and starter tea — $30
• Refresher Workshop (without SCOBY/jar/starter tea) — $15
Perfect for those who already have a SCOBY at home or have attended before.
👉 Save your seat via Venmo or message me for alternative payment options when registering.
